any grand notions of waking up early sunday morning to go check the supermarket to see if they restocked their XL turkeys was just a notion at that. 

i tried again the star market across the street, but couldn't find any of their frozen turkeys (in hindsight i think they're kept in the freezer cabinets, not the refrigerated bins), just fresh turkeys which were too expensive. i was a little worried. maybe we waited too long to buy a turkey, and now all the large sized turkeys were gone?
arriving in belmont via bicycle, i ate some rice noodles before my mother and i left in search of our thanksgiving bird. our last hope was the watertown stop & stop (pleasant street), which is a rather large supermarket that doesn't get a lot of shoppers due to nearby russo's; if anyplace would have a lot of surplus turkey, it'd be them. but first we went to nearby waltham ocean state job lot (river street), to get a smaller birdfeeder for my mother amongst other things. but while we were there, we realized there was a shaw's supermarket right next door, so we decided to take a peek and see if they had any turkeys.


my father came home with the brine solution in a large bucket and began preparing the turkey.2 there was some juice in the bag and some chunks of ice in the center of the turkey. also in the cavity: a large length of turkey neck and some organs (liver). my father removed some loose skin around both ends of the turkey before putting the turkey into the bucket and submerging in the brine solution. he also had a bag of ice which i didn't understand until i learned that you have brine the turkey in cold condition to prevent the bird from spoiling. so either put it in the refrigerator (impossible with a bird so large) or add ice to lower the temperature.
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1 shaw's bought star market a while ago, so technically they're the same supermarkets. but apparently that's not quite true, as we discovered things on sale at star's (e.g. asparagus, $1.99/lb) that weren't on sale at shaw's (asparagus, $2.99/lb) and vice versa. that's strange because there were also many things that were on sale at both chains. i guess they do this to make bargain shopping more fun for the customers!
2 shady brook farms fresh turkeys are actually already basted (brined) with turkey broth, salt, sugar, vinegar, celery, rosemary. double brining!












