* played around some more with the oneplus one phone * mother told me she sold 7 hats today, went home early to continue knitting more * went to market basket around 3:00 for some groceries (including a gallon of fresh apple cider) * upstairs neighbors put a christmas wreath on my door without asking first * amazon informed me my new nest thermostat arriving tomorrow * didn't turn on heat tonight because wearing norwegian wool thermal underwear pants * making some no knead bread * prosciutto cheese ravioli with spinach pasta sauce

around 6:00 i felt like making some no knead bread so i went into the kitchen to whip up some bread dough: 3 cups of bread flour, 3/4 tsp of kosher salt, 1/2 tsp of yeast, and 1-3/4 cups of lukewarm water. recipe only called for 1/4 tsp of yeast but the yeast i have in the fridge is old so i decided to double the portion. and the recipe asked for 3/4 tbsp of salt but i misread the instruction and only added 3/4 tsp. finally, recipe said only 1-1/2 cups of water, but the dough looked awfully dry so i added another 1/4 cup of water. after i mixed everything, i covered it up with plastic wrap and put it on top of my fridge (the warmest spot in the house at around 68°F) to ferment.